DIETARY FIBER AND BACTERIAL SCFA ENHANCE ORAL TOLERANCE AND PROTECT AGAINST FOOD ALLERGY THROUGH DIVERSE CELLULAR PATHWAYS

Dietary Fiber and Bacterial SCFA Enhance Oral Tolerance and Protect against Food Allergy through Diverse Cellular Pathways

The incidence of food allergies in western countries has increased dramatically in recent decades.Tolerance to food antigens relies on mucosal CD103+ dendritic cells (DCs), which promote differentiation of regulatory T (Treg) cells.We show that high-fiber feeding in mice improved oral tolerance and protected from food allergy.High-fiber feeding res

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The Social Heritage of Mamage in Baghdad City

Marriage as a social case began Almighty God created Adam, peace be upon him then created from the rib Eve to be the first couple of human beings on the face of the earth and the formation of the first social family in the land, human and picked up this social reality through the generations, but in different shapes and purposes, but the mating pro

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Community Empowerment in Utilizing Local Agricultural Waste as an Effort to Recover The Red Onion Farming Economy

Enrekang Regency is the largest shallot producing area in South Sulawesi.The spread of shallot cultivation is found in several sub-districts in Enrekang Regency, especially in several sub-districts, especially in Baraka Sub-District, Banti Village, which is the largest producer of shallot commodities.Shallots require intense agricultural inputs so

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